Vietnam Yellow Bourbon Coffee Beans – Grade 1
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- Variety: Bourbon
- Region: Son Duong, Da Lat – Lam Dong
- Elevation: >1550m
- Processing: Natural Processed
- Ripe Rate: 98-99%
- Moisture: 12.5%
- Foreign Matter: 0.2%
- Black: 0.2%
- Broken: 0.2%
- Rate on Sieve: 90%
- Bean size (Sieve): S18, S16
- Capacity: 100 tons/year
- Price per kilogram: $/kg
Product information
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